by Robert Burr | Apr 8, 2021 | restaurant
Home of the Cuban Taco, Caja Caliente on Ponce offers a delightful assortment of casual Latin specialties, including a traditional roast pork. The homemade tamales are a reader favorite and the daily specials are always a treat. The variety of tacos is notable, as is... 
by Robert Burr | Apr 1, 2021 | restaurant
The iconic local gathering space with a first class bar, great cocktails, a fine craft beer selection and well-crafted bites, Local Craft Food and Drink on Restaurant Row is a Great Gables Guide reader favorite. The Happy Hour specials include cheeseburger fries, and... 
by Robert Burr | Mar 25, 2021 | restaurant
A Food & Wine Magazine Best New Chef and recipient of the esteemed James Beard Award, Michelin-starred Fabio Trabocchi sets a high standard for presentation, authenticity and hospitality at Fiola Miami, as well as his restaurants in Washington DC, Northern... 
by Robert Burr | Mar 18, 2021 | restaurant
Roman Jones took over the old Tarpon Bend location with The Gramercy, a beautifully decorated venue featuring a creative and lively menu representing American Brasserie cuisine with a wide range. The combination of indoor and outdoor dining is an asset. The elaborate... 
by Robert Burr | Mar 11, 2021 | restaurant
A perennial favorite for Great Gables Guide readers, this restaurant and bar in the heart of downtown began life in the Gables as Houston’s back in 2001, changing the name to Hillstone in 2010. They really excel at delivering high quality food and service with... 
by Robert Burr | Mar 4, 2021 | restaurant
Chef Giorgio Rapicavoli (Eating House) has announced his new venture is specializing in classic Italian dishes such as fresh pasta and more with a modern twist, plus a bar featuring creative cocktails. Chef’s contemporary approach to Italian classics highlights...
