by Robert Burr | Mar 18, 2021 | restaurant
Roman Jones took over the old Tarpon Bend location with The Gramercy, a beautifully decorated venue featuring a creative and lively menu representing American Brasserie cuisine with a wide range. The combination of indoor and outdoor dining is an asset. The elaborate... 
by Robert Burr | Mar 4, 2021 | restaurant
Chef Giorgio Rapicavoli (Eating House) has announced his new venture is specializing in classic Italian dishes such as fresh pasta and more with a modern twist, plus a bar featuring creative cocktails. Chef’s contemporary approach to Italian classics highlights...
